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Health effects of polyunsaturated fatty acids in seafoods by Artemis P Simopoulos, Robert R Kifer, Roy E Martin, National Institutes of Health (U.S.). Nutrition Coordinating Committee., National Fisheries Institute 1986

Health effects of polyunsaturated fatty acids in seafoods

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Health effects of polyunsaturated fatty acids in seafoods

edition:  
Authors: , , , ,   
serie:  
ISBN : 0126443602, 9780126443608 
publisher: Academic Press 
publish year: 1986 
pages: 486 
language: English 
ebook format : PDF (It will be converted to PDF, EPUB OR AZW3 if requested by the user) 
file size: 8 MB 

price : $10.32 12 With 14% OFF



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