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Continous Thermal Processing of Foods Pasteurization and UHT Sterilization

Category: Food Production
edition: 1 
Authors: Michael J. Lewis,  Neil J. Heppell  
serie: Food Engineering Series 
ISBN : 9780834212596, 0834212595 
publisher: Springer 
publish year: 2000 
pages: 481 
language: English 
ebook format : PDF (It will be converted to PDF, EPUB OR AZW3 if requested by the user) 
file size: 27 MB 

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